This simple, classic hamburger soup recipe is a Canadian staple. I’m pretty sure that it was first published in a Best of Bridge book, those classic cookbooks that our moms swore by when we were growing up. I’m not going to get into an argument over whether it’s Canadian or American recipe in actual origin ( because really, you can’t track recipes that are this old) but I CAN guarantee that this recipe was made mainstream and popular by those ladies that wrote the Best of Bridge books. Everyone loves a good hamburger soup. You can make a million variations on it, from adding potatoes to adding barley, but I like it in it’s purest form: ground beef and frozen vegetable mix. It’s fast, easy and you take one look at it and you are transported back to your childhood at your Mom or Grandma’s table. Grandma always used the frozen veggie mix. I am also sure that the original recipe most definitely used a can of tomato soup so for posterity’s sake, I used one as well. Sometimes it’s not just about changing recipes and getting rid of the canned soups, sometimes my friends it’s simply about recreating the […] The post Simple Classic Hamburger Soup appeared first on The Kitchen Magpie. from http://www.thekitchenmagpie.com/simple-classic-hamburger-soup/
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